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Bachelors Degree in Hotel Management and Catering Technology [BHM&CT]

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  • Course description
    Admissions are Open for the Academic year 2019-2020, Bachelor Degrees in Catering Technology and Culinary Arts [BCT&CA], Hotel Management and Catering Technology[BHM&CT] & Certificate Course in Food Production and Patisserie[FPP]. The objective of IIHMCA is to provide world-class training to its students with excellent career opportunities in the hospitality industry across the country and the globe.

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