Masters and Courses Food and Hospitality in Australia, Masters and Courses Food and Hospitality in Victoria, Masters and Courses Food and Hospitality in Northern Territory, Masters and Courses Food and Hospitality in Darwin, Masters and Courses Food and Hospitality in Geelong, Masters and Courses Food and Hospitality in Dandenong

Filters: Food and Hospitality

Institution: Chisholm Institute of TAFE Frankston Campus

Certificate III in Food Processing Supervisor-level training for the food processing industry. Streams are available in aerated water; biscuits; dairy processing; fruit and vegetable; confectionery; general foods; pastry; pet food; poultry; flour milling; stockfeed...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Meat Processing (Boning)

Institution: Chisholm Institute of TAFE Frankston Campus

Certificate III in Meat Processing (Boning) Provides the technical skills associated with boning of sheep, beef or pigs in a processing environment. Completed in the workplace at the student's own pace. Certificates in Meat Processing (Traineeships)Certificate...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Meat Processing (Slaughtering)

Institution: Chisholm Institute of TAFE Frankston Campus

Certificate III in Meat Processing (Slaughtering) Provides the technical skills for the slaughtering of sheep, beef and pigs in a meat processing environment. Completed in the workplace at student's own pace. Certificates in Meat Processing (Traineeships)Certificate...

Category:

Food and Hospitality

Study mode:

On Campus

Bachelor of Hospitality Management

Institution: Central Queensland University Brisbane Campus

Bachelor of Hospitality Management This program is designed to provide degree level education to supplement an Australian Qualifications Framework (AQF) recognised Diploma in Hospitality Management. It provides students an opportunity to widen their career prospects...

Category:

Food and Hospitality

Study mode:

Online - on campus

Certificate I in Hospitality (Kitchen Operations)

Institution: Charles Darwin University Alice Springs campus

Certificate I in Hospitality (Kitchen Operations) This qualification is currently being reviewed and will not be available for new enrolments in 2009. The University is applying for approval to deliver a similar/updated qualification that should become available...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate I in Hospitality

Institution: Charles Darwin University Alice Springs campus

Certificate I in Hospitality This qualification provides the skills and knowledge for an individual to be competent in routine tasks in various hospitality settings such as cafes and coffee shops, where alcohol is not served. Individuals may work in a team but...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate II in Hospitality (Asian Cookery) (SIT21702)

Institution: Charles Darwin University Palmerston Campus

Certificate II in Hospitality (Asian Cookery) This qualification is currently being reviewed and will not be available for new enrolments in 2009. The University is applying for approval to deliver a similar/updated qualification that should become available in...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate II in Hospitality (Kitchen Operations) (SIT22002)

Institution: Charles Darwin University Palmerston Campus

Certificate II in Hospitality (Kitchen Operations) This qualification is currently being reviewed and will not be available for new enrolments in 2009. The University is applying for approval to deliver a similar/updated qualification that should become available...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate II in Hospitality

Institution: Charles Darwin University Palmerston Campus

Certificate II in Hospitality This qualification provides the skills and knowledge for an individual to be competent in a range of activities and functions requiring basic operational knowledge and limited practical skills in a defined context. Work would be undertaken...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Food Processing (Retail Baking - Bread) (FDF30603)

Institution: Charles Darwin University Palmerston Campus

Certificate III in Food Processing (Retail Baking - Bread) (FDF30603) This course has been designed to meet the needs of industry and employers by providing the Apprentice/ Trainee with the pratical and professional skills he or she requires to develop into a competent...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Food Processing (Retail Baking - Combined) (FDF30703)

Institution: Charles Darwin University Palmerston Campus

Certificate III in Food Processing (Retail Baking - Combined) (FDF30703) This course has been designed to meet the needs of industry and employers by providing the Apprentice/Trainee with the practical and professional skills he or she requires to develop into...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Hospitality (Commercial Cookery) (SIT31502)

Institution: Charles Darwin University Palmerston Campus

Certificate III in Hospitality (Commercial Cookery) This qualification is currently being reviewed and will not be available for new enrolments in 2009. The University is applying for approval to deliver a similar/updated qualification that should become available...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate III in Hospitality

Institution: Charles Darwin University Palmerston Campus

Certificate III in Hospitality This qualification provides the skills and knowledge for an individual to be competent in a range of activities and functions requiring basic operational knowledge and limited practical skills in a defned context. Work would be undertaken...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate IV in Hospitality (Commercial Cookery) (SIT41302)

Institution: Charles Darwin University Palmerston Campus

Certificate IV in Hospitality (Commercial Cookery) This qualification is currently being reviewed and will not be available for new enrolments in 2009. The University is applying for approval to deliver a similar/updated qualification that should become available...

Category:

Food and Hospitality

Study mode:

On Campus

Certificate IV in Hospitality

Institution: Charles Darwin University Palmerston Campus

Certificate IV in Hospitality This qualification provides the skills and knowledge for an individual to be competent in skilled operations and team leading or supervision. Work would be undertaken in various hospitality settings such as restaurants, hotels, motels,...

Category:

Food and Hospitality

Study mode:

On Campus

Diploma of Hospitality

Institution: Charles Darwin University Palmerston Campus

Diploma of Hospitality This qualification provides the skills and knowledge for an individual to be competent as a manager in any hospitality functional area. This individual would possess a sound theoretical knowledge base and be able to use a range of specialised,...

Category:

Food and Hospitality

Study mode:

On Campus

Bachelor of Management - Hospitality

Institution: Deakin University Warrnambool Campus

Bachelor of Management - Hospitality In response to the high-level management skills needed by the industry, Deakin University and the South West Institute of TAFE offer this combined course in hospitality and management. This course provides students with a theoretical...

Category:

Food and Hospitality

Study mode:

On Campus

Bachelor of Management - Hospitality (International Students)

Institution: Deakin University Warrnambool Campus

Bachelor of Management - Hospitality (International Students) In response to the high-level management skills needed by the industry, Deakin University and the South West Institute of TAFE offer this combined course in hospitality and management. This course provides...

Category:

Food and Hospitality

Study mode:

On Campus

Hospitality Certificate II (NRT) - Armidale Campus

Institution: TAFE NSW - New England Institute

Hospitality Certificate II (NRT) - Armidale Campus You will learn about the hospitality industry and will develop your customer service and communication skills, along with a wide range of skills relevant to food and beverage service, accommodation services or other...

Category:

Food and Hospitality

Study mode:

On Campus

Bartending Program

Institution: Australian School of Bartending

The Australian School of Bartending applies access and equity principles and provides this information, advice and support services to identify and achieve your desired learning outcomes. We welcome all students to our courses. However, nationally...

Category:

Food and Hospitality

Study mode:

On Campus

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